Nutrition
≈ 400 kcalper portion of about 250 g
- Protein8%
- Fat82%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered appetizer consisting of salted herring fillets covered with a thick layer of seasoned cream or mayonnaise and often topped with boiled vegetables or onions.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- herring
- mayonnaise
- onion
- boiled potatoes
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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