Focaccia with sea salt, rosemary and olive oil / vegan
Focaccia z solą morską, rozmarynem i oliwą z oliwek / vegan
PLN 29≈ €6.57
Massimiliano Ferre · Poznań
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat47%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flat Italian bread topped with olive oil, sea salt, and fresh rosemary.
- Cuisine
- Italian
Typical ingredients
- flour
- olive oil
- rosemary
- sea salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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