MF Steak of seasoned beef tenderloin from lava grill with baked potato with garlic quark and Mista Verde salad
MF Stek z sezonowanej polędwicy wołowej z grilla lawowego z pieczonym ziemniakiem z twarogiem czosnkowym i sałatą Mista Verde
PLN 165≈ €37.40
Massimiliano Ferre · Poznań · 300g
Nutrition
≈ 650 kcalper portion of about 350 g
- Protein24%
- Fat50%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled beef tenderloin served with a baked potato topped with garlic quark and a fresh mixed green salad.
- Cuisine
- European
Typical ingredients
- beef tenderloin
- potato
- quark
- garlic
- mixed greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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