Lotus cream and crumble, mascarpone, fruit
Krem Lotus i kruszonką, mascarpone,owoce
PLN 35≈ €7.94
Manekin · Poznań
Lotus cream with crumble, mascarpone and fruit.
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein5%
- Fat54%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crepes filled with Lotus Biscoff cream, mascarpone, and fresh fruit, topped with biscuit crumble.
- Cuisine
- French (Creperie)
Typical ingredients
- crepes
- lotus cream
- mascarpone
- fruit
- biscuit crumble
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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