
BAKED crepe in vanilla sauce with banana, hazelnuts, cream and Lotus crumble
ZAPIEKANY naleśnik w sosie waniliowym z bananem, orzechami laskowymi, kremem i kruszonką Lotus
PLN 33.50≈ €7.60
Manekin · Poznań
Baked crepe with banana, hazelnuts, cream, Lotus crumble and vanilla sauce.
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein6%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked crepe topped with vanilla sauce, banana, hazelnuts, cream, and Lotus biscuit crumble.
- Cuisine
- French (Creperie)
Typical ingredients
- crepes
- banana
- hazelnuts
- cream
- vanilla sauce
- lotus crumble
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?