De Volaille cutlet, salad, choice of: potatoes, groats, rice

KOTLET DE VOLAILLE, SURÓWKA, DO WYBORU: ZIEMNIAKI, KASZA, RYŻ

PLN 17≈ €3.85

Karczma u Grzegorza · Poznań · ZESTAW

Nutrition

≈ 550 kcalper portion of about 400 g

Protein20%
20%
Fat49%
49%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded cutlet stuffed with herbs or cheese, served with salad and a choice of starch.

Cuisine: Polish
Origin: null

Typical ingredients

poultry
cheese
breadcrumbs
salad
potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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