Pappardelle Al Tartufo

PLN 139≈ €31.51

il Padrino Restauracja · Poznań

Pappardelle with beef tenderloin, fresh truffle, parsley and cream-truffle sauce.

Cereals containing gluten
Eggs
Milk

Nutrition

≈ 700 kcalper portion of about 400 g

Protein17%
17%
Fat54%
54%
Carbohydrates29%
29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Broad ribbon pasta tossed with beef tenderloin and fresh truffles in a creamy truffle sauce.

Cuisine: Italian
Origin: Italy

Typical ingredients

pappardelle
beef tenderloin
fresh truffle
parsley
cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of il Padrino Restauracja