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Duck with dumplings and red cabbage

Duck with dumplings and red cabbage

Kaczka z pyzami i modrą kapustą

PLN 67≈ €15.19

Hyćka Restauracja · Poznań · 700g

A quarter of duck with yeast dumplings, gravy, and a roasted apple with cranberry.

Nutrition

≈ 1,150 kcalper portion of about 700 g
  • Protein25%
    25%
  • Fat47%
    47%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted duck served with soft yeast dumplings, red cabbage, and fruit accompaniments.

Cuisine
Polish

Typical ingredients

  • duck
  • yeast dumplings
  • red cabbage
  • apple
  • cranberries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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