Spaghetti amatriciana
PLN 52≈ €11.79
Butta la pasta · Poznań
Spaghetti with tomato sauce, guanciale, pecorino and garlic.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein15%
- Fat47%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti cooked with tomato sauce, guanciale, and pecorino cheese.
- Cuisine
- Italian (Lazio)
- Origin
- Rome, Italy
Typical ingredients
- spaghetti
- tomato sauce
- guanciale
- pecorino
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Spaghetti amatriciana: where else to eat it Back to the menu of Butta la pasta