Homemade tagliatelle pasta,sicilian caponata,straciatella cheese,candied lemon,pine nuts,basil

Domowy makaron tagliatelle, caponata siciliana, ser straciatella, kandyzowana cytryna, orzeszki piniowe, bazylia

PLN 66≈ €14.96

Bazar 1838 · Poznań

Nutrition

≈ 600 kcalper portion of about 350 g

Protein12%
12%
Fat51%
51%
Carbohydrates37%
37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh tagliatelle pasta paired with a Sicilian vegetable medley, creamy straciatella cheese, and toasted pine nuts.

Cuisine: Italian (Sicilian)
Origin: Sicily, Italy

Typical ingredients

tagliatelle
eggplant
celery
caponata
straciatella cheese
pine nuts
lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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