Miso Soup – Japanese Broth with Miso, Tofu and Chives
Sopa Miso – Caldo Japonês com Miso, Tofu e Cebolinho
€6
Tokkotai · Porto
Nutrition
≈ 80 kcalper portion of about 200 g
- Protein25%
- Fat34%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional savory soup made from fermented soybean paste and dashi stock.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- miso paste
- tofu
- dashi
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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