MUSHROOMS, CAULIFLOWER, FENNEL AND TAMARIND
CHAMPIGNONS, CHOU-FLEUR, FENOUIL ET TAMARIN
€26
Gruta · Porto
Nutrition
≈ 200 kcalper portion of about 350 g
- Protein11%
- Fat40%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable medley of mushrooms, cauliflower, and fennel flavored with tamarind.
Typical ingredients
- mushrooms
- cauliflower
- fennel
- tamarind
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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