Nutrition
≈ 1,150 kcalper portion of about 450 g
- Protein14%
- Fat41%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza inspired by the flavors of Genoa, often featuring pesto or specific regional toppings.
- Cuisine
- Italian (Ligurian)
- Origin
- Genoa, Italy
Typical ingredients
- dough
- pesto
- mozzarella
- pine nuts
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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