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Burrata Salad

Burrata Salad

САЛАТА БУРАТА · SALATA BURATA

€8.80

Stelmo · Plovdiv · 400 г

Salad with burrata, tomatoes, roasted pepper, kalamata olives, arugula and pesto Genovese.

  • Milk
  • Nuts

Nutrition

≈ 650 kcal± 20% · per portion of about 400 g
  • Protein23 g
    14%
  • Fat58 g
    81%
  • Carbohydrates8.3 g
    5%
of which saturates
30 g
of which sugars
8.3 g
Fibre
3 g
Salt
1.2 g

Vitamins and minerals, % of reference intake

  • Vitamin A 85%
  • Calcium 69%
  • Vitamin C 68%
  • Vitamin B12 65%
  • Folate 63%
  • Vitamin E 51%
  • Zinc 36%
  • Potassium 34%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

Information about this dish is being prepared.

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