Nutrition
≈ 900 kcalper portion of about 350 g
- Protein17%
- Fat44%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boat-shaped flatbread featuring a combination of various toppings such as meats and cheeses. It is designed to offer multiple flavors in one dish.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- dough
- minced meat
- cheese
- sucuk
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mixed pide: where else to eat it Back to the menu of PASA Restaurant