Nutrition
≈ 300 kcalper portion of about 250 g
- Protein51%
- Fat43%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild-flavored fish fillet, typically pan-seared, baked, or steamed. It is often served with seasonal vegetables or a light sauce.
Typical ingredients
- white fish
- oil
- lemon
- salt
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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White fish fillet: where else to eat it Back to the menu of Lozana Foods