Curry lamb
Agneau curry
€13.90
Taj Mahal Boulogne Billancourt · Paris
Lamb pieces in traditional curry.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein26%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of lamb simmered in a spiced gravy made with curry powder and aromatics.
- Cuisine
- Indian
Typical ingredients
- lamb
- curry powder
- onion
- tomato
- garlic
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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