Nutrition
≈ 300 kcalper portion of about 100 g
- Protein12%
- Fat58%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small savory pastry crust filled with goat cheese and sliced tomatoes. It is often seasoned with herbs like thyme or basil.
- Cuisine
- French
Typical ingredients
- goat cheese
- tomatoes
- pastry dough
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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