Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat45%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian toasted sandwich filled with various seasonal vegetables and cheese. It is prepared by toasting the bread until golden brown.
- Cuisine
- null
- Origin
- null
Typical ingredients
- bread
- cheese
- vegetables
- pesto
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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The veggie: where else to eat it Back to the menu of Café des Deux Moulins