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Provolone cheese with pesto, pine nuts and basil

Provolone cheese with pesto, pine nuts and basil

Queso provolone con pesto, piñones y albahaca

€10

Toque de Queda · Palma

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein15%
    15%
  • Fat77%
    77%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Provolone cheese flavored with basil pesto, pine nuts, and fresh basil.

Cuisine
Italian

Typical ingredients

  • provolone cheese
  • pesto
  • pine nuts
  • basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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