Nutrition
≈ 850 kcalper portion of about 250 g
- Protein19%
- Fat74%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of different cheeses, often including soft, hard, and blue varieties.
- Cuisine
- French
- Origin
- France
Typical ingredients
- brie
- camembert
- comté
- roquefort
- grapes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese platter: where else to eat it Back to the menu of Sa Croqueteria