Nutrition
≈ 400 kcalper portion of about 150 g
- Protein21%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small balls of minced meat, seasoned and cooked by frying or simmering in sauce.
- Cuisine
- International
Typical ingredients
- minced meat
- breadcrumbs
- eggs
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Meatballs: where else to eat it Back to the menu of La Baranda