Nutrition
≈ 300 kcalper portion of about 100 g
- Protein8%
- Fat35%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft Italian flatbread baked with fresh tomatoes and aromatic sage leaves.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- flour
- tomato
- sage
- olive oil
- yeast
General information about this dish, not provided by the venue.
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