Nutrition
≈ 600 kcalper portion of about 350 g
- Protein11%
- Fat29%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stir-fried rice seasoned with savory sauces and mixed with seafood and fruit for a sweet and salty profile.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- rice
- crab meat
- pineapple
- egg
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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