Nutrition
≈ 550 kcalper portion of about 400 g
- Protein21%
- Fat21%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Spanish rice dish cooked with a variety of seafood such as shrimp, mussels, and squid in a flavorful broth.
- Cuisine
- Spanish (Valencian)
- Origin
- Spain
Typical ingredients
- rice
- shrimp
- mussels
- squid
- seafood stock
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Seafood paella: where else to eat it Back to the menu of Ca n'Eduardo