Roasted Padrón peppers (the originals, seasonal dish)
Bratpaprikas aus Padrón (die Originalen, Saison Gericht)
€15
Breogán Cocina Gallega · Palma
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat74%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small green peppers pan-fried in olive oil until blistered and seasoned with coarse salt.
- Cuisine
- Spanish (Galician)
- Origin
- Padrón, Spain
Typical ingredients
- padrón peppers
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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