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Cheesecake with quince jelly

Cheesecake with quince jelly

Käsekuchen mit Quittengelee

€11

Breogán Cocina Gallega · Palma

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein7%
    7%
  • Fat57%
    57%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy baked cheese dessert served with a sweet, fruit-based quince jelly.

Cuisine
Spanish

Typical ingredients

  • cream cheese
  • eggs
  • sugar
  • quince jelly

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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