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Norwegian salmon tartare, spicy sauce and salmon roe

Norwegian salmon tartare, spicy sauce and salmon roe

Tatar vom norwegischen Lachs, würzige Sauce und lachsrogen

€12

Bazaar Tapas Bar & Restaurante · Palma

Nutrition

≈ 250 kcalper portion of about 100 g
  • Protein29%
    29%
  • Fat65%
    65%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely diced raw Norwegian salmon seasoned with spicy sauce and topped with salmon roe.

Typical ingredients

  • salmon
  • salmon roe
  • chili
  • onion
  • sesame oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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