Glazed pork ribs - with grilled pineapple, onions as well as garlic & chili chips
Glasiarte Schweinerippen - mit gegrillter Ananas, Zwiebeln sowie Knoblauch- & Chili-Chips
€24
Bazaar Tapas Bar & Restaurante · Palma
Nutrition
≈ 800 kcalper portion of about 450 g
- Protein20%
- Fat57%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked pork ribs coated in a sweet and savory glaze, served with tropical fruit and spicy garnishes.
- Cuisine
- International
Typical ingredients
- pork ribs
- pineapple
- onion
- garlic
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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