Calamar a la bruta with almonds and pomegranate

Calamar a la bruta con almendras y granada

Aromata · Palma

Squid prepared Mallorcan-style with almonds and pomegranate.

Nutrition

≈ 400 kcalper portion of about 250 g

Protein27%
27%
Fat54%
54%
Carbohydrates19%
19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Squid prepared in a local style, garnished with crunchy almonds and fresh pomegranate seeds.

Cuisine: Spanish (Mallorcan)
Origin: Mallorca, Spain

Typical ingredients

squid
almonds
pomegranate
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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