Grilled octopus with smoked potato and spicy cracklings
Pulpo a la brasa con patata ahumada y torreznos picantes
€30
Aromata · Palma
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein24%
- Fat58%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Charred octopus served with smoked potatoes and crispy, spicy pork cracklings.
- Cuisine
- Spanish
Typical ingredients
- octopus
- potato
- pork cracklings
- chili
- smoked paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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