Cacio all'argentiera
Pan-seared cheese with garlic, oregano, and vinegar
€13
Taverna dei Canti · Palermo
Pan-seared cheese with garlic, oregano, and vinegar, served with sfincione sauce.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein19%
- Fat71%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm appetizer of pan-seared cheese seasoned with aromatic herbs and vinegar.
- Cuisine
- Italian
Typical ingredients
- cheese
- garlic
- oregano
- vinegar
- sfincione sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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