Cannolo Scomposto
Deconstructed cannolo
€6
Simposio 41 international breakfast • cucina • aperitivo · Palermo
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein8%
- Fat62%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A modern take on the traditional Sicilian cannolo, featuring the characteristic sweet ricotta filling served without the pastry shell.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- ricotta
- sugar
- chocolate chips
- pistachio
- cannoli shells
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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