Nutrition
≈ 500 kcalper portion of about 350 g
- Protein24%
- Fat23%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood pasta dish typically made with a variety of shellfish such as mussels, clams, and shrimp.
- Cuisine
- Italian
Typical ingredients
- pasta
- mussels
- clams
- shrimp
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Scoglio: where else to eat it Back to the menu of Ristorante Pizzeria Naif