
Nutrition
≈ 900 kcalper portion of about 400 g
- Protein14%
- Fat36%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza inspired by the flavors of the Campania region, typically using local mozzarella and tomatoes.
- Cuisine
- Italian (Campania)
- Origin
- Campania, Italy
Typical ingredients
- mozzarella di bufala
- san marzano tomatoes
- basil
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Campana: where else to eat it Back to the menu of Pizzeria Salsiera Paolo