Cup of small arancini
Coppo di arancinette
€6
NicuNicu · Palermo
Four small rice balls, two with beef and two with butter, served with crostini.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat50%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, deep-fried rice balls filled with either meat ragù or melted butter, served alongside toasted bread.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- rice
- beef
- butter
- breadcrumbs
- crostini
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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