Nutrition
≈ 400 kcalper portion of about 100 g
- Protein6%
- Fat68%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dessert featuring a smooth pistachio-flavored center, typically made from a processed pistachio paste or mousse. It is often served as a chilled confection or a filling within a larger pastry.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pistachio
- sugar
- cream
- milk
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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