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Sardine Meatballs

Sardine Meatballs

Polpette di Sarde

€10

Nero Di Seppia · Palermo

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein21%
    21%
  • Fat56%
    56%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried or baked savory balls made from minced sardines, breadcrumbs, and herbs.

Cuisine
Italian (Sicilian)
Origin
Sicily, Italy

Typical ingredients

  • sardines
  • breadcrumbs
  • eggs
  • parsley
  • pecorino cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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