Nutrition
≈ 400 kcalper portion of about 350 g
- Protein37%
- Fat53%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Swordfish prepared with traditional Sicilian flavors, often involving citrus, capers, or olives.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- swordfish
- capers
- olives
- tomatoes
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sicilian style swordfish: where else to eat it Back to the menu of Mamà Pizza & Bistrot