Nutrition
≈ 350 kcalper portion of about 100 g
- Protein14%
- Fat52%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Assorted small savory pastries such as rolls or turnovers filled with meat or cheese.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- flour
- butter
- cheese
- meat
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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