Four cheese quarter
Quater “4 formaggi”
€14.50
Ledop · Palermo
Salernitana fior di latte, sweet gorgonzola, pecorino, smoked scamorza, basil, and olive oil.
Nutrition
≈ 1,150 kcalper portion of about 350 g
- Protein17%
- Fat49%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A four-cheese pizza combining various regional Italian cheeses.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- fior di latte
- gorgonzola
- pecorino di amatrice
- smoked scamorza
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?