
Donna Maria - the piennolo DOP
Donna Maria - la piennolo DOP
€14.50
Ledop · Palermo
Piennolo tomatoes, Salernitana fior di latte, Cantabrian anchovies, pitted olives, basil, and olive oil.
Nutrition
≈ 900 kcalper portion of about 350 g
- Protein14%
- Fat42%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with Piennolo DOP tomatoes, fior di latte, anchovies, olives, basil, and olive oil.
- Cuisine
- Italian (Campanian)
- Origin
- Southern Italy
Typical ingredients
- piennolo tomatoes
- fior di latte
- anchovies
- ligurian olives
- basil
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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