Gnocchettone
€8
Le Magnolie Food · Palermo
Red potato gnocchi with Bronte pistachio and scamorza fondue.
- Cereals containing gluten
- Peanuts
- Milk
- Nuts
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large potato gnocchi served with a creamy sauce made from Bronte pistachios and scamorza cheese.
- Cuisine
- Italian (Sicilian)
Typical ingredients
- red potatoes
- pistachio
- scamorza cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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