Nutrition
≈ 350 kcalper portion of about 150 g
- Protein7%
- Fat62%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A semi-frozen dessert made with a base of cream, eggs, and sugar, flavored with vanilla. It has a texture intermediate between a mousse and ice cream.
- Cuisine
- Italian
Typical ingredients
- cream
- eggs
- sugar
- vanilla
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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