Nutrition
≈ 200 kcalper portion of about 100 g
- Protein9%
- Fat10%
- Carbohydrates81%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh Vietnamese-style spring rolls wrapped in translucent rice paper. They are typically filled with vegetables and herbs.
- Cuisine
- Vietnamese
Typical ingredients
- rice paper
- vegetables
- herbs
- vermicelli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SUMMER ROLLS: where else to eat it Back to the menu of Gohan