Nutrition
≈ 350 kcalper portion of about 150 g
- Protein8%
- Fat47%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick sushi rolls that have been battered and deep-fried until crispy.
- Cuisine
- Japanese
Typical ingredients
- sushi rice
- nori
- vegetables
- tempura batter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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