Nutrition
≈ 400 kcalper portion of about 250 g
- Protein43%
- Fat44%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Swordfish steaks prepared either seasoned and cooked on a grill or coated in breadcrumbs and fried.
- Cuisine
- Italian
Typical ingredients
- swordfish
- olive oil
- lemon
- breadcrumbs
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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