Nutrition
≈ 750 kcalper portion of about 300 g
- Protein11%
- Fat43%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty focaccia with specific regional toppings.
- Cuisine
- Italian
Typical ingredients
- flour
- olive oil
- toppings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?