Nutrition
≈ 400 kcalper portion of about 450 g
- Protein25%
- Fat45%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty, multi-ingredient soup often containing various meats, vegetables, and spices.
- Cuisine
- West African
Typical ingredients
- meat
- vegetables
- broth
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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