Fish “Tonnè”
IL PESCE “TONNÈ”
€22
Aja Mola - Mare · Palermo
White fish with anchovies, tomato, capers and tuna sauce.
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein42%
- Fat49%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A white fish fillet topped with a savory sauce made from tuna, anchovies, tomatoes, and capers.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- white fish
- tuna
- anchovies
- tomatoes
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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